Sweet corn production lines, glutinous corn production lines, and cooked corn production lines can also simultaneously produce products such as boiled peanuts and boiled edamame. The main equipment used is vacuum packaging machines and high-temperature and high-pressure sterilization pots.
1. Clean and remove skin/beard/hair
Corn cleaning and peeling require the use of a corn peeler, and small and medium-sized enterprises recommend using manual cleaning and peeling operations for this step. For peanut cleaning, you can take a look at our company's wool roller cleaning machine. For wool bean cleaning, you need to use a bubble cleaning machine.
2. Blanching, the main purpose of pre blanching is to protect the color and keep the corn fresh and tender after subsequent high-temperature sterilization
3. Vacuum packaging, using a vacuum packaging machine for vacuum packaging operations, is an important step in sterilization that cannot be omitted or manually processed.
4. High temperature sterilization, using a high temperature and high pressure sterilization pot to perform high temperature sterilization operations, while cooking corn at high temperatures.
5. Packaging cleaning and air drying may result in water quality differences in some areas. After high-temperature sterilization, some areas may have residual scale on the surface of the product, which requires the use of a cleaning line for cleaning and air drying. Customize the length according to the actual situation.
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