The sweet potato cleaning and peeling machine integrates cleaning and peeling functions, designed for the characteristics of rough skin and large mud content of sweet potatoes.
The equipment adopts a combination of diamond rollers and high-pressure water flow: the surface of the diamond rollers is rough and wear-resistant, and during rotation, the mud and sand in the sweet potato skin and depressions are removed by friction; At the same time, 4-6MPa high-pressure spray is used to wash from multiple directions, achieving synchronous cleaning and peeling, with a processing capacity of 1000-2500kg per hour.
Core advantages: Peel removal rate ≥ 96%, meat loss rate ≤ 4%, maintaining intact sweet potato chunks; The speed and spacing of the sand roller are adjustable, suitable for sweet potatoes with a diameter of 3-8cm; Equipped with three-level water circulation filtration, with a water saving rate of over 60%, and components that come into contact with food are made of 304 stainless steel, meeting food hygiene requirements.
Suitable for sweet potato processing enterprises, starch factories, and pre made vegetable workshops, continuous operation can significantly reduce labor input.